Made during a rain storm, the purpose of this beer is to have a slightly hoppy pale ale to have on tap at the house. Made to be drinkable without dragging you down too much.

Recipe Details

Batch SizeBoil TimeIBUSRMEst. OGEst. FGABV
5 gal60 min37.8 IBUs7.5 SRM1.0561.0155.4 %
Actuals1.0541.015.8 %

Style Details

NameCat.OG RangeFG RangeIBUSRMCarbABV
American Pale Ale7 11.045 - 1.061.01 - 1.01530 - 455 - 142.2 - 2.84.5 - 6 %

Fermentables

NameAmount%
Pale Malt (2 Row) US10 lbs90.91
Caramel/Crystal Malt - 40L1 lbs9.09

Hops

NameAmountTimeUseFormAlpha %
Cascade1.25 oz20 minBoilLeaf5.5
Columbus (Tomahawk)0.62 oz20 minBoilLeaf14
Cascade1.25 oz5 minBoilLeaf5.5
Columbus (Tomahawk)0.62 oz5 minBoilLeaf14
Cascade1.25 oz3 daysDry HopLeaf5.5

Yeast

NameLabAttenuationTemperature
California Ale (WLP001)White Labs77%68°F - 73°F

Mash

StepTemperatureTime
Mash In156°F45 min
Mash Out168°F10 min

Fermentation

StepTimeTemperature
Primary4 days67°F
Secondary10 days67°F
Aging30 days65°F