All Episodes

Show Notes

I’m joined this week by Bob Johnson from Niagara Malt and Ted Hawley from New York Craft Malt (www.NewYorkCraftMalt.com) to talk about malt!

Episode 27: Rudy “Rudybob” Watkins

Rudybob Watkins is the head brewer over at Thin Man Brewing on Elmwood. He’s putting together a list of recipes to make Buffalo’s mouth water.

Episode 26: Four Mile Brewing

4 Mile Brewing: On the banks of the Allegheny, is the first brewery to open in Olean in over 100 years and they’re cranking out some great beer!

Episode 21: Farm to Pint 2016

The 3rd Annual Farm to Pint at Hamburg Brewing Company showcased over a dozen local beers made from local ingredients. I spoke with some of the brewers, local maltsters, and hopsters (pretty sure that’s not a word)

Episode 19: Talking Efficiency with Bert Dyster

Bert Dyster of Niagara Traditions knows what he’s talking about and he’s telling you that efficiency doesn’t matter (kinda). He shares some tips and talks about why efficiency may not be as important as you think.

WNY Brews Hosts:

Scott Panfil

Scott Panfil

Host

A musician, teacher, husband, father, and homebrewer. I live in the Southtowns with my wife and two small children. My favorite beer is Flower Power. It’s all about quality over quantity.

Clay Keel

Clay Keel

Host

The chief brewing officer at 42 North Brewing Company in East Aurora.

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