Month: May 2015

Episode 4: Grains! EBC Stainless Steel Obsession

This week we talk about grains! they’re so important to brewing and we throw out some vocab: What do we mean when we say “base malts”? What’s the difference between 2-row and 6-row? Take a listen to find out the answer to those and other questions about grains. {podcast id=5} I got all my info from these books (affiliate links, but I bought, own, and use these books):  The Complete Joy of Homebrewing Fourth Edition: Fully Revised and Updated by Charlie Papazian How to Brew: Everything You Need To Know To Brew Beer Right The First Time by John...

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Episode 3: Drink Your Mistakes

It’s been a few weeks and I’m sorry. I’m currently drinking a brown ale that we boiled for too long. I’m drinking it because, like all of our brewing mistakes (save one), it’s still beer and we do NOT dump beer. {podcast id=4} Even though I know what to do with sub-par beer, I’ve still been too much of a perfectionist in terms of the podcast. I haven’t released a 3rd episode because I’ve been re-recording it over and over again. For better or worse, here it is:This week, I talk about the local homebrew supply stores in the...

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